6 Scrumptious Ways to Savor Learning “Leftovers” Post-Training

There I was, head down, designing post-foundational training for a new hire program I recently worked on, when I looked up to see that it is almost Thanksgiving! What? How did that happen?

My mind wandered (just for a moment), and I found myself googling “Thanksgiving leftover recipes.” Because of my VERY large monitor, the article I found was now side by side with my design document on how to build an ongoing training effort to support the foundations established in new hire.

I had an “ah-ha” moment! I started to see a correlation between Thanksgiving dinner and the new hire program — the possible ways to bring performance support to the table, much in the way good leftovers keep your family and guests coming back to the table for more so you aren’t stuck with 20 pounds of leftovers. 

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