Cooking and Catering Professional Program- Take Those Classes to Feed the Masses

A caterer is often responsible for cooking and organizing food service for a variety of events. Caterers often provide food for weddings, fundraisers, parties and conferences.  They are responsible for meeting with the client and establishing a plan and a menu. They may also be responsible for cooking, presenting and even serving food and drinks at the event. Caterers can work with restaurants, private companies, event centers or may be self employed.

There are three main types of catering to consider when contemplating a catering career. Career Explorer lists the three most common types of catering including mobile catering, hotel/restaurant catering and private catering.

Mobile Catering

- this type of catering will usually be found at a fair, on a street corner, in a shopping mall kiosk, etc.  This would be more of a food truck type of catering that would offer pre-packaged items or fresh items on the go.  They may even deliver meals to business offices that are unable to leave their office for lunch

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