What Two Stores Did to Improve Performance Through Training

Grocery store training must adequately address the unique challenges facing the industry as the world continues to modernize. How will grocery stores and retailers continue to innovate as online shopping and delivery continues to grow? What will chains do to address the environmental factors that directly impact the items on their shelves?

And most importantly, how do grocery and retail stores create a culture and environment that communicates their value and importance to customers for future success? We’re diving into those questions by analyzing two stores—a large, national retailer and a regional grocery chain—and how they’ve tackled these challenges with custom grocery training.

When it comes to grocery training, here’s what’s importantInventory and distribution

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